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סנטו דומינגו - אדמתי שוקולד. אספרסו , מתאים לפילטר

Santo Domingo


The Dominican Republic boasts optimal conditions for growing coffee: humidity, ideal temperature, an elevation suitable for growing coffee and mineral rich soil. All these directly affect the production of coffee of the highest quality.

Altitude: 900 – 1,900 meters above sea level

Variety: Arabica

Body: Medium

Flavors: Dominant earthy flavors with hints of chocolate, caramel and tobacco

Recommended Brewing Method: Espresso, Pour-over, AeroPress

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