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ברזיל ילו בורבן - חמאתי, שמנת וניל. אספרסו מתאים לפילטר

Brazil Yellow Bourbon


The processing method of these coffee beans is different from the traditional methods: The beans are dried without the fruit and the husk, balancing the natural sweetness of the coffee.

The coffee is named for the Arabica strain it is made from – Yellow Bourbon.

Altitude: 900 – 1,200 meters above sea level

Variety: Arabica – Yellow Bourbon

Processing Method: Washed

Flavors: Hazelnuts, Almonds and Orange Peel

Body: Medium and Balanced

Our Recommendation: Turkish Coffee, V60 Pour-over

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